Cottage Cheese Pancakes
High-protein pancakes made without protein powder? Yes, please. Made with just a handful of ingredients, these pancakes use low-fat cottage cheese to add a punch of protein. But don’t worry, they don’t taste like cottage cheese and all the curds are blended away, so even if you’re not a fan of cottage cheese, these pancakes will still hit the spot.
Protein:
36 g
Carbs:
50 g
Fat:
15 g
Brooke Siem
Jun 15, 2021
