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Plant-Based Power Salad with Creamy Tahini Dressing.jpg
Lunch
269 cal

Plant-Based Power Salad with Creamy Tahini Dressing

Lentils, edamame and chickpeas frequently top the protein sources list for those following a plant-based diet, so why not combine them all together with common pantry ingredients to create an epic power salad?

Protein: 16 g
Carbs: 40 g
Fat: 5 g
Brooke Siem

Brooke Siem

Apr 15, 2020

25 min