This week we’re going to start with a pretty basic protein pancake recipe that can be customized to fit everyone’s needs whether that’s lower carbohydrate or even gluten free.
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Protein: 52g | Carbs: 19g | Fat: 1g
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Protein Cheesecake
Protein: 19g | Carbs: 8g | Fat: 2g
Calories: 126
Today's recipe is from one of my all-time favorite recipes passed to me from Ashleigh Hubbard, a fellow Team WAG member. She shared this recipe a few weeks ago for protein cheesecake that we had to share. It is super macro-friendly and such a treat for dessert.