Chipotle Bean Salad With Plant Based Sausage

Whether you’re vegan or just trying to cut back on meat, there are a lot of plant-based sausages on the market that can help you hit your protein goals. Combined with fiber-rich beans and crunchy cabbage, our no-cook one-bowl chipotle bean salad is an easy go-to recipe for a quick and flavorful lunch that will last you all week.

Instructions

1. Combine all the ingredients in a large bowl. Toss together, add more salt and pepper if desired, and serve.

Chipotle in adobo are canned chipotle peppers swimming in a smoky, spicy adobo sauce. Any grocery store will carry them, likely in the international aisle. Store any leftovers in an airtight container in the fridge.